Just in time for that Christmas party! It’s always nice to have a dessert option you can partake in and your gluten-free friends will hug you! These are soft gingerbread cookies with a nice “sugary” crust and that warm and spicy holiday flavor. They are also great to crumble and mix with melted butter for a delicious cheesecake crust.
It’s about time I began adding some recipes to the site and what better way to begin than with what my husband dubbed “the best cheesecake I’ve ever made”?